Our premium crunchy peeled shrimps are a delightful treat that combines the goodness of shrimp with a crispy coating. We start with the highest quality peeled shrimps and spice them with just the right amount of salt and pepper to enhance their natural flavors. To take the crunch factor up a notch, we bread them with a combination of flour, starch, baking powder, and corn flakes.
Premium peeled shrimps, Flour, Starch, Baking powder, Salt, Pepper, Corn flakes
Heat a frying pan with enough oil to cover the shrimp.
Once the oil is hot, carefully add the shrimp to the pan.
Fry the shrimps for 2-3 minutes or until they turn golden brown and crispy.
Remove from the pan and let them cool for a minute.
Serve with your favorite dipping sauce or as a tasty addition to your favorite seafood dish.
Our ready to fry premium crunchy peeled shrimps are the perfect choice for those who crave a crispy texture alongside the succulent flavor of shrimp. Each bite is a delicious combination of crunch and freshness. If you have any further questions or need assistance, please don't hesitate to reach out. Enjoy frying up these delectable shrimps!