Meagre fillet with Sayadeya Sauce |   سمك لوت فيليه مع تتبيلة الصيادية  

Ingredients: Meagre, Potatoes, Tomatoes, Dill, Parsley, Onions, Garlic, Bell Pepper, Oil, Bay leaves, Spices

المكونات: سمك لوت فيليه، بطاطس، طماطم، شبت، بقدونس، بصل، ثوم، فلفل، زيت، ورق لورا، بهارات. 

Bocsha Meagre cooked in the Egyptian Sayadeya style offers a delightful fusion of flavors. This traditional recipe showcases the meagre fish at its best, combining it with a tantalizing blend of spices, onions, and tomatoes. Immerse yourself in the warmth of Egyptian cuisine with this hearty and comforting dish.

•To enhance the texture and add an element of crispy deliciousness, the fillets are laid on a base of thick-cut potato chips. The combination of tender Meagre with crispy potato chips will take your taste buds on a delightful culinary journey.

Preparation Instructions

•Preheat your oven to the recommended temperature.

•Remove the Fillet Meagre and the marination mix from the packaging and place it on a baking dish.

•Place the baking dish in the preheated oven and bake according for 45 min on 180*C, or until it is cooked to perfection and the potato chips are golden and crispy.

•Once done, remove from the oven and let it rest for a few minutes before serving.

•Note

•Our ready for oven premium Meagre Fillet, marinated with healthy ingredients and laid on a bed of crispy potato chips, offers a wholesome and satisfying seafood experience. Whether you're looking for a nutritious meal or a special dinner, this dish is sure to impress. If you have any further questions or need assistance, please feel free to reach out. Enjoy your culinary adventure!